Starters

tartare tostada*

yellowfin tuna, whipped avocado, gochujang aioli, pickled ginger slaw
14
Duroc BBQ Ribs (gf)

compart family farms, honey sambal bbq sauce
15
Parmesan Truffle Potato Chips

blue cheese dip
4
Crispy Calamari

macadamia panko crusted, sweet & sour sauce
12.5
Black Mussels (gf)

spanish chorizo, fingerling potatoes, white wine saffron broth
13
Seafood Chowder

sweet corn, fresh fish, clams, bacon, potato, creamy fish broth
8.5
Apple & Candied Walnut Salad (gf)

organic field greens, goat cheese, cranberry balsamic
8
caesar

lemon, garlic & anchovy vinaigrette, focaccia croutons, manchego cheese
8
baby beet salad gf

goat cheese, arugula, pistachio pesto, citrus vinaigrette
11
Mac & Cheese Stuffed Meatball

bourbon tomato glaze, house made ricotta cheese
12

Bistro

seafood salad

romaine, lemon, garlic & anchovy vinaigrette, focaccia croutons, manchego cheese
17
baja fish tacos

beer battered, el nopalito tortillas, cabbage slaw, pico de gallo, spicy cilantro sauce
16
Steak & Wedge

hanging tender steak, petite iceberg, heirloom tomato, bacon, balsamic, blue cheese dressing
18.5
Chef's Burger

sirloin & brisket blend,* tillamook smoked cheddar, grilled onions, special sauce, potato bun
15
add avocado
2
add duroc applewood smoked bacon
3

Dessert

kimo’s original hula pie®

chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
10
meyer lemon tart

bottega italiana mascarpone gelato, pine nut crumble
8.5
“sweet cheeks” chocolate ganache cake (GF)

chocolate mousse, berries
10
salted caramel créme brûlée

maldon sea salt
7.75
Chocolate Peanut Butter Torte

chocolate ganache, peanut butter cream cheese filling, brûléed banana
8.75

Lunch & Dinner Entrées

Cheez-It Crusted All Natural Chicken
8
Homemade Cheddar Mac & Cheese
8
Broiled Hamburger or Cheeseburger
8
Grilled Shrimp
8
Panko Breaded Fresh Fish
8

Brunch Entrées

Eggs Benedict
8
Cheese Omelet
8
Waffle with Warm Maple Syrup
8
Cheez-It Crusted All Natural Chicken
8